Teamlead Restaurant

Celest:

Since March 2020, the iconic Euromast has been part of Magnicity, an international company specializing in urban tourism from great heights. In addition to towers in Paris, Berlin, Chicago, and Warsaw, Magnicity opened its second Rotterdam location at the end of 2024: a restaurant and bar concept featuring a unique experience on the top two floors of De Zalmhaven, the tallest building in the Benelux.

About the Role:
As Restaurant Team Leader, you are the face of our service. You lead the front-of-house team, ensure a consistently high level of service, and coordinate everything that happens on the floor. You know exactly what excellent hospitality entails and foster smooth collaboration with the kitchen and bar. Thanks to your leadership, our guests enjoy a unique and unforgettable fine dining experience.

Your Responsibilities:

• Leading and coaching the service team during lunch and dinner service

• Ensuring a high standard of service in line with a fine dining concept

• Overseeing smooth operations, from mise-en-place to closing

• Acting as the point of contact on the floor for both guests and staff

• Solving operational challenges and guest requests with great attention to detail

• Actively contributing to the improvement of service processes and guest satisfaction

• Working closely with the kitchen and bar to create a seamless total experience

• Training and onboarding new team members and interns

• Ensuring compliance with hygiene and safety regulations

• Supporting private dining events and group reservations

• Creating schedules, assigning tasks, and ensuring an efficient floor team

Your Profile:
To succeed as Restaurant Team Leader in this exceptional setting, you have at least one year of experience in a leadership role within the hospitality industry—ideally in a high-end, detail-focused environment that reflects luxury and exclusivity.

• 3–5 years of hospitality experience, including at least 1 year in a supervisory role

• Proven experience in fine dining or high-end hospitality (e.g. Michelin-starred restaurants or luxury hotels)

• A sharp eye for detail, etiquette, and guest experience

• Fluent in both Dutch and English

• Available 32–38 hours per week and flexible to work evenings, weekends, and public holidays

• Wine knowledge is a plus; WSET certification is a strong advantage

Magnicity biedt als werkgever iedereen een gelijkt kans en hecht hiermee waarde aan diversiteit op de werkvloer. Wij moedigen alle sollicitaties aan van gekwalificeerde kandidaten. Ongeacht ras, etniciteit, geslacht, sexuele geaardheid, leeftijd of handicap.